French Toast

I just love French Toast - and it's so easy to make - You just need, day-old stale bread, milk and eggs. And syrup.. mmmmmmmm

Ingredients For French Toast

• 6 slices bread, 1 cm (0,4 inch) thick
• 3 eggs
• 2,5 dl milk (1 cups milk)
• 1/4 teaspoon salt
• (Powdered sugar)
• (Syrup)

Instructions

1. Beat the eggs in a bowl. Add the milk and salt.
2. Dip slices of bread into this mixture - let them soak it all and sauté in a little butter, turning once, until lightly browned on both sides.
3. Sprinkle with powdered sugar and serve hot - syrup on the side